Fresh Cheese-Making: From Milk to Mozzarella
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Fresh Cheese-Making: From Milk to Mozzarella

$95 per person

Pull fresh mozzarella by hand and learn the fundamentals of fresh cheese — from milk to table in one delicious evening.

Upcoming dates

Fri, Oct 23, 2026 6 PM – 9 PM Newton
$95 Limited availability

Questions, allergies, or booking for a group? Call (978) 272-1052 or email info@thirdspacekitchen.com — we're happy to help.