Celebrate Hanukkah in the kitchen. Make sufganiyot, the jelly-filled doughnuts of the holiday, from the dough to the fry to the filling, and learn crispy latkes to round out the night. You will eat well and leave with the recipes to make them at your own table. BYOB beer and wine; waters, sodas and juice provided. Open to ages 18+ (ages 14+ must attend accompanied by a paid adult).
Upcoming dates
Sat, Dec 12, 2026
6 PM – 9 PM
Newton
Questions, allergies, or booking for a group? Call (978) 272-1052 or email info@thirdspacekitchen.com — we're happy to help.