Get the whole family involved baking sweet treats everyone can enjoy. In this family-friendly class, our Third Space Chef will guide you through preparing, baking and assembling X-Large Chocolate Chip Cookies and Elephant Ears. Served alongside cold milk and hot coffee, Kids, teens and adults alike will enjoy baking these treats as much as eating […]
This dog baking class will teach you how to make special dog treats to take home to all your furry friends! It will put your mind at ease in knowing what is in your dog's food. We will show you how to make these delicious treats with the healthiest ingredients for your pup. You will […]
In this 3-hour class, practice mixing and shaping dough for Italian focaccia and crispy breadsticks, and discover how a Dutch oven delivers perfectly crusty French loaves. Learn techniques for proofing and how to use your hands in all aspects of bread baking. Before popping your breads in the oven, our Third Space Chef will show […]
This dog baking class will teach you how to make special dog treats to take home to all your furry friends! It will put your mind at ease in knowing what is in your dog's food. We will show you how to make these delicious treats with the healthiest ingredients for your pup. You will […]
Cook the Book: FLOUR by Joanne Chang Join us as we celebrate one of our favorite cookbooks by cooking and eating our way through many of its fabulous recipes. Learn tricks and tips for bringing these recipes to life and enjoy a sampling of the best the book has to offer. Flour Bakery's motto is […]
It's apple season! Students learn the secret to making indulgent apple pies in this after-school class. Topics covered: Making pie dough that is a balance of flaky and tender Making a great filling Blind-baking Decorating tips to make your pie stand out This is a hands-on class and students will take home their finished pies […]
1 ticket = Grownup + Child ages 6-13 It's apple season! Students learn the secret to making indulgent apple pies in this after-school class. Topics covered: Making pie dough that is a balance of flaky and tender Making a great filling Blind-baking Decorating tips to make your pie stand out This is a hands-on class […]
In this class we'll be making some great quick breads. Quick breads are bread type products that are leavened with baking powder and baking soda instead of yeast. Quick breads that are made with a batter include muffins and quick loaf breads, and quick breads that are made with a dough include biscuits and scones. […]
Get those spatulas ready for a sweet and fun adventure into the world of baking. In this class you’ll be learning about the art of piping and decorating with frosting. Beyond the basics, try your hand at beginner fondant “toppers”. You’ll get to be creative and leave with beautifully designed cupcakes and a set of […]
NOTE: One $25 ticket = 1 adult + 1 child + 1 “kit” of ingredients This is “Open Studio” style so bake, eat, socialize and leave whenever it works for you and your child! It is not a formal class since we understand small children like to mix, pour and eat at their own pace […]
NOTE: One $25 ticket = 1 adult + 1 child + 1 “kit” of ingredients This is “Open Studio” style so bake, eat, socialize and leave whenever it works for you and your child! It is not a formal class since we understand small children like to mix, pour and eat at their own pace […]
Get those spatulas ready for a sweet and fun adventure into the world of baking. In this class you’ll be learning about the art of piping and decorating with frosting. Beyond the basics, try your hand at beginner fondant “toppers”. You’ll get to be creative and leave with beautifully designed cupcakes and a set of […]
NOTE: One ticket is good for 1 adult + 1 child + 1 “kit” of ingredients This is “Open Studio” style so bake, eat, socialize and leave whenever it works for you and your child! It is not a formal class since we understand small children like to mix, pour and eat at their own […]
NOTE: One ticket is good for 1 adult + 1 child + 1 “kit” of ingredients This is “Open Studio” style so bake, eat, socialize and leave whenever it works for you and your child! It is not a formal class since we understand small children like to mix, pour and eat at their own […]
NOTE: One ticket is good for 1 adult + 1 child + 1 “kit” of ingredients This is “Open Studio” style so bake, eat, socialize and leave whenever it works for you and your child! It is not a formal class since we understand small children like to mix, pour and eat at their own […]
NOTE: One ticket is good for 1 adult + 1 child + 1 “kit” of ingredients This is “Open Studio” style so bake, eat, socialize and leave whenever it works for you and your child! It is not a formal class since we understand small children like to mix, pour and eat at their own […]
In this 3-hour class, practice mixing and shaping dough for Italian focaccia and crispy breadsticks, and discover how a Dutch oven delivers perfectly crusty French loaves. Learn techniques for proofing and how to use your hands in all aspects of bread baking. Before popping your breads in the oven, our Third Space Chef will show […]
In this 3-hour class, practice mixing and shaping dough for Italian focaccia and crispy breadsticks, and discover how a Dutch oven delivers perfectly crusty French loaves. Learn techniques for proofing and how to use your hands in all aspects of bread baking. Before popping your breads in the oven, our Third Space Chef will show […]
Our classes typically run about 2 hrs. It will be specified in the description if a class intends to run shorter or longer. Copies of all recipes are provided.
Unless specified, classes are for adults and teens 16+. For these classes, younger students may attend when accompanied by a paid adult. Classes for younger teens and children have the appropriate ages specified in the description.
The Chef Instructor may change due to unforeseen scheduling conflicts. We reserve the right to make changes to our menus; ingredients and class menu may change due to availability.
Please wear comfortable, closed-toe shoes and have long hair tied back. Aprons are provided for use in class.
Adult classes are BYOB/BYOW. If you are 21+ participating in a class intended for adults, please plan to drink responsibly. Otherwise, No outside food or drink.
Notify us if you have allergies or dietary restrictions. Third Space is a peanut/tree nut safe kitchen, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this class is appropriate.
We want to support all of our learners so please let us know if you have any special needs you’d like us to be aware of.
What’s our class cancellation policy? Due to limited enrollment, classes are non-refundable. If for any reason up until the time of your class (including illness) you are unable to attend, you can send someone else in your place by notifying us of your replacement. Alternatively, with 7 days notice, you can contact us to make up the class at a later time. If we need to cancel a class for any reason, a full refund will be provided.
If class is full, please email [email protected] to be put on a waitlist.
