Celebrate the deep connections between African and Caribbean flavors in this hands-on cooking class. Together, you’ll explore dishes that carry the story of history through food—like West African–style fish tacos with mango salsa, sweet potato fufu with rich curry sauce, black-eyed pea fritters (akara) with a callaloo dip, and smoky Nigerian suya lamb skewers finished […]
Fall Session Starts September 21 Newton • SUNDAYS 5:30-7:30pm • 10 weeks • $950 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
(Fall II) Session Starts November 3 ROLLING REGISTRATION! EMAIL [email protected] Groton • Mondays 4-5:30pm • 7 weeks • $455 Select New or Returning Student & Register /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid […]
BYOB beer and wine. Waters, sodas and juice provided. Enjoy a delicious, hands-on night out with authentic paella start-to-finish. Cook, eat, socialize! Turn your night out into a night in Spain. In this immersive, hands-on cooking class, you will craft a vibrant paella together, while sipping a beverage of your choice and learning the secrets […]
Arm yourself with some new recipes and the skills needed to prepare a Thanksgiving feast that your guests will “gobble about” for weeks to follow. In this hands-on workshop, you will learn how to properly roast a turkey, make stuffing from scratch, and discover the art of the perfect cranberry sauce. You will also prepare […]
(Fall II) Session Starts November 3 Groton • Mondays 4-5:30pm • 7 weeks • $455 Select New or Returning Student & Register /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; […]
Limited spots available. 9-12pm. Purchased by the day. Savory, sweet and everything in between! Similar ages will be grouped together. ages 6-16y
Limited spots available. 9-12pm. Purchased by the day. Savory, sweet and everything in between! Similar ages will be grouped together. ages 6-16y
Fall Session Starts September 21 Newton • SUNDAYS 5:30-7:30pm • 10 weeks • $950 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
NEW OFFERING! OTHER PIE CLASSES SOLD OUT! Come bake your heart out. and prep your Thanksgiving pies all at the same time! If pies are foreign territory for you, or you just want to get baking with some friends and family, come join Chef for an amazing evening! We’ll be making crusts and open-faced fruit […]
Fall Session Starts September 21 Newton • SUNDAYS 5:30-7:30pm • 10 weeks • $950 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
Come bake your heart out. and prep your Thanksgiving pies all at the same time! If pies are foreign territory for you, or you just want to get baking with some friends and family, come join Chef for an amazing evening! We’ll be making crusts and open-faced fruit pies with general instruction available on other […]
SOLD OUT. Please register for Monday night 11/24 instead:https://thirdspacekitchen.com/event/new-thanksgiving-pie-workshop-public-class-11-25-25-groton/ BYOB beer and wine. Waters, sodas and juice provided. Bake and socialize! Come bake your heart out. and prep your Thanksgiving pies all at the same time! If pies are foreign territory for you, or you just want to get baking with some friends and a […]
Fall Session Starts September 21 Newton • SUNDAYS 5:30-7:30pm • 10 weeks • $950 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
“Join Us at the Table” after school for kids and teens. Series meets 12x on Mondays 4-6pm from 9/8/25 – 12/15/25 Series skips 10/13, 11/10 and 12/1. MAKE UP CLASS IS 12/1 Session is open to 2nd graders through 9th graders. Participants will be grouped by age/grade. Questions? email [email protected] Menu is not published ahead […]
“Say aloha to a night out with a taste of the islands. In this hands-on class, you’ll prepare tender, smoky Instant Pot Kalua Pig—a modern take on Hawaii’s traditional imu-cooked pork. You’ll plate it the authentic way with steamed rice, cabbage braised in savory drippings, and creamy macaroni salad on the side. To finish, you’ll […]
Fall Session Starts September 21 Newton • SUNDAYS 5:30-7:30pm • 10 weeks • $950 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
Waters, sodas and juice provided. Bake and socialize! Elevate your holiday baking skills with our intensive workshop! This class is designed for anyone looking to master impressive, festive recipes that combine classic flavors with professional techniques. Over the course of the session, you will learn to create three holiday masterpieces: Cranberry Orange Loaf with a […]
BYOB beer and wine. Waters, sodas and juice provided. Bake and socialize! Get into the holiday spirit at this festive mashup of a traditional cookie party and baking class. Learn to make three varieties including holiday shaped sugar cookies, molasses spice, and Russian Tea Cakes. We'll cooperatively shape, bake, and ice the cookies, then sample […]
Learn to make these exact cupcakes!!!! Join Guest Chef, award winning cake-decorator and art educator Sharon Siriwardena for an afternoon of cupcake decorating! Each student ages 9-14 will decorate 6 individual cupcakes, beautifully scultpted with colored fondant and professional culinary tools to create seasonal Christmas designs under Chef Sharon's step by step guidance. This class […]
Fall Session Starts September 21 Newton • SUNDAYS 5:30-7:30pm • 10 weeks • $950 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y If sold out, email [email protected] to be put on the waitlist. Menu is not published ahead of time. We consider market availability, allergies, […]
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y If sold out, email [email protected] to be put on the waitlist. Menu is not published ahead of time. We consider market availability, allergies, […]
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y If sold out, email [email protected] to be put on the waitlist. Menu is not published ahead of time. We consider market availability, allergies, […]
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y Menu is not published ahead of time. We consider market availability, allergies, ages and learning interests of current participants.
Our classes typically run about 2 hrs. It will be specified in the description if a class intends to run shorter or longer. Copies of all recipes are provided.
Unless specified, classes are for adults and teens 16+. For these classes, younger students may attend when accompanied by a paid adult. Classes for younger teens and children have the appropriate ages specified in the description.
The Chef Instructor may change due to unforeseen scheduling conflicts. We reserve the right to make changes to our menus; ingredients and class menu may change due to availability.
Please wear comfortable, closed-toe shoes and have long hair tied back. Aprons are provided for use in class.
Adult classes are BYOB/BYOW. If you are 21+ participating in a class intended for adults, please plan to drink responsibly. Otherwise, No outside food or drink.
Notify us if you have allergies or dietary restrictions. Third Space is a peanut/tree nut safe kitchen, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this class is appropriate.
We want to support all of our learners so please let us know if you have any special needs you’d like us to be aware of.
What’s our class cancellation policy? Due to limited enrollment, classes are non-refundable. If for any reason up until the time of your class (including illness) you are unable to attend, you can send someone else in your place by notifying us of your replacement. Alternatively, with 7 days notice, you can contact us to make up the class at a later time. If we need to cancel a class for any reason, a full refund will be provided.
If class is full, please email [email protected] to be put on a waitlist.
