Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y
Limited spots available. EVERY DAY OVER DECEMBER BREAK IS A DIFFERENT MENU!!!! :) Savory, sweet and everything in between! 9-12pm. Purchased by the day. Similar ages will be grouped together. ages 6-16y
Warm up this winter with a cozy cooking class featuring hearty, seasonal soups and a fresh-from-the-oven side. Together, we’ll make a fragrant curried butternut squash soup and a rich, comforting wild rice soup—perfect recipes to keep in your back pocket all season long. While the soups simmer, you’ll whip up savory drop biscuits to round […]
Warm up this winter with a cozy cooking class featuring hearty, seasonal soups and a fresh-from-the-oven side. Together, we’ll make a fragrant curried butternut squash soup and a rich, comforting wild rice soup—perfect recipes to keep in your back pocket all season long. While the soups simmer, you’ll whip up savory drop biscuits to round […]
Winter Session Starts January 5 Newton • Mondays 4:00-6:00pm • 12 weeks • $1140 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: 20px !important; } .schedule-cols { […]
Winter Series Starts January 12 Rolling registration available! Email [email protected] Groton • Mondays 4:00-5:30pm • 6 weeks • $390 Register Below /* Mobile-responsive styles */@media (max-width: 768px) { .event-grid { grid-template-columns: 1fr !important; } .showcase-grid { grid-template-columns: 1fr !important; gap: 15px !important; } .details-grid { grid-template-columns: 1fr !important; } .program-grid { grid-template-columns: 1fr !important; gap: […]
Limited spots available. 9-12pm. Purchased by the day. Savory, sweet and everything in between! Similar ages will be grouped together. ages 6-16y
Limited spots available. 9-12pm. Purchased by the day. Savory, sweet and everything in between! Similar ages will be grouped together. ages 6-16y
Get your hands floured and make some handmade Pasta! Learn to make the dough, knead it, stretch it, cut fettuccine strands and serve it up with a few delicious sauces! (2hr) Enjoy a sit-down meal of your creation (1hr) with beverages of your choice (BYOB beer and wine). Dinner will be served with green salad […]
Get your hands floured and make some handmade Pasta! Learn to make the dough, knead it, stretch it, cut fettuccine strands and serve it up with a few delicious sauces! (2hr) Enjoy a sit-down meal of your creation (1hr) with beverages of your choice (BYOB beer and wine). Dinner will be served with green salad […]
Dive into the world of artisan bread with two classic recipes you’ll make for life! In this hands-on class, learn the techniques behind airy, crusty French bread and savory, herb-infused focaccia. From mixing and kneading to shaping and baking, we’ll guide you every step of the way. Perfect for beginners! Breads will be packaged for […]
MAKE THESE EXACT CUPCAKES TO TAKE HOME!!!! Join Guest Chef, award winning cake-decorator and art educator Sharon Siriwardena for an afternoon of cupcake decorating! Each student ages 8-14 will decorate 6 individual cupcakes, beautifully sculpted with colored fondant and professional culinary tools to create seasonal Valentine's designs under Chef Sharon's step by step guidance. This […]
Take a tour through Spain with a Paella Dinner! You will be making this warm and filling classic Spanish dish consisting of fresh rice, vegetables, and spices such as paprika and saffron, (meats optional). For this meal there will be chicken, sausage and vegetarian options, no seafood due to allergies. Sit to savor the flavors […]
Take a tour through Spain with a Paella! You will be making this warm and filling classic Spanish dish consisting of fresh rice, vegetables, and spices such as paprika and saffron, (meats optional). For this meal there will be chicken, sausage and vegetarian options, no seafood due to allergies. Sit to savor the flavors and […]
Take a tour through Spain with a Paella! You will be making this warm and filling classic Spanish dish consisting of fresh rice, vegetables, and spices such as paprika and saffron, (meats optional). For this meal there will be chicken, sausage and vegetarian options, no seafood due to allergies. Sit to savor the flavors and […]
Take a tour through Spain with a Paella Dinner! You will be making this warm and filling classic Spanish dish consisting of fresh rice, vegetables, and spices such as paprika and saffron, (meats optional). For this meal there will be chicken, sausage and vegetarian options, no seafood due to allergies. Sit to savor the flavors […]
Take a tour through Spain with a Paella Dinner! You will be making this warm and filling classic Spanish dish consisting of fresh rice, vegetables, and spices such as paprika and saffron, (meats optional). For this meal there will be chicken, sausage and vegetarian options, no seafood due to allergies. Sit to savor the flavors […]
SPECIAL - THURSDAY + FRIDAY registrations available Full Day. 9-3pm with lunch and snacks included. Peanut and Nut Free Facility. Similar ages will be grouped together. ages 6-16y Questions? email [email protected] Menu is not published ahead of time. We consider market availability, allergies and learning interests of current participants
Join us for a hands-on class centered on everyday knife skills. Designed for adult home cooks, the session unfolds in a calm, welcoming environment that encourages conversation, connection, and learning through action. As you practice slicing, chopping, and dicing, you’ll put those skills to work preparing fresh salads and handcrafted pizzas with seasonal ingredients, cooking […]
Dive into the world of artisan bread with two classic recipes you’ll make for life! In this hands-on beginner class, learn the techniques behind airy, crusty French bread and savory, herb-infused focaccia. From mixing and kneading to shaping and baking, we’ll guide you every step of the way. Perfect for beginners! Breads will be packaged […]
Discover the art of sushi making in this hands-on class where adults learn to craft their own rolls from start to finish. You’ll explore how to prepare seasoned sushi rice, build balanced fillings, and mix flavorful dipping sauces. Participants will practice classic hosomaki and uramaki styles, including a California-style roll and colorful vegetable rolls. The […]
2 day cooking camp. 9-1pm daily with lunch and snacks included! (peanut and tree nut free facility) Similar ages will be grouped together. ages 7-12 Questions? email [email protected] Menu is not published ahead of time. We consider market availability, allergies and learning interests of current participants. Includes all supplies, apron, ingredients, daily samples, and a […]
Our classes typically run about 2 hrs. It will be specified in the description if a class intends to run shorter or longer. Copies of all recipes are provided.
Unless specified, classes are for adults and teens 16+. For these classes, younger students may attend when accompanied by a paid adult. Classes for younger teens and children have the appropriate ages specified in the description.
The Chef Instructor may change due to unforeseen scheduling conflicts. We reserve the right to make changes to our menus; ingredients and class menu may change due to availability.
Please wear comfortable, closed-toe shoes and have long hair tied back. Aprons are provided for use in class.
Adult classes are BYOB/BYOW. If you are 21+ participating in a class intended for adults, please plan to drink responsibly. Otherwise, No outside food or drink.
Notify us if you have allergies or dietary restrictions. Third Space is a peanut/tree nut safe kitchen, however ingredients may be processed in a facility or on shared equipment with tree nuts, peanuts or other allergens. Please contact us before you register and we are happy to review ingredients with you to determine whether this class is appropriate.
We want to support all of our learners so please let us know if you have any special needs you’d like us to be aware of.
What’s our class cancellation policy? Due to limited enrollment, classes are non-refundable. If for any reason up until the time of your class (including illness) you are unable to attend, you can send someone else in your place by notifying us of your replacement. Alternatively, with 7 days notice, you can contact us to make up the class at a later time. If we need to cancel a class for any reason, a full refund will be provided.
If class is full, please email [email protected] to be put on a waitlist.
